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Jamie Oliver's Comfort Food: The Ultimate Weekend Cookbook Hardcover – September 23, 2014

4.4 out of 5 stars 81 customer reviews

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Product Details

  • Hardcover: 408 pages
  • Publisher: Ecco (September 23, 2014)
  • Language: English
  • ISBN-10: 0062305611
  • ISBN-13: 978-0062305619
  • Product Dimensions: 7.4 x 1.2 x 9.7 inches
  • Shipping Weight: 2.9 pounds (View shipping rates and policies)
  • Average Customer Review: 4.4 out of 5 stars  See all reviews (81 customer reviews)
  • Amazon Best Sellers Rank: #137,801 in Books (See Top 100 in Books)

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Customer Reviews

Top Customer Reviews

By outwest TOP 1000 REVIEWER on September 29, 2014
Format: Hardcover
If you are a fan of Jamie Oliver and his style, this book won't disappoint, though the recipes cover a vast span of what defines as "comfort food". This is not your american comfort food book; it covers cuisine from lots of other cultures and I would assume that the idea of comfort food, like with all food, remains in the eye of the beholder. I will say that just looking at the pictures is enough to leave me hungry and hankering to jump into the recipes. Jamie's personality shines through the book, which is great since he brings sincere caring, humor, and a bit of unedited stream of thought to the table.

A fine cookbook, and a great read.
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Format: Hardcover
If you can’t tell from the title of this review, I am so very impressed by this book. I own a lot of Jamie’s other books and certainly do like them, but I love this one for so many reasons…

I have posted a more in-depth review below as well as a full recipe list at the very end of this review but for those out there (and I know there are many of you) that want a quick summary of what’s hot and what’s not about this book, these first few paragraphs are for you.

What I LOVE about this book:

-The feel of the book, a small thing to some but the textured hard cover is lovely as are the individual recipe pages on good quality paper.
-The recipe images, there is an abundance for every single recipe, they are informative and inspiring (please see image uploads to see what I mean).
-The recipe formats and layout – you instantly see at the left of each recipe:
Number of servings
Time to make
Calories per serving
-Jamie’s intro at the beginning of each recipe, full of enthusiasm and instantly explains what the recipe is if unsure (a Pierogi is ‘basically a Polish boiled dumplin’… news to me!).
-The nutritional section at the back of the book, I always like to know the nutritional value of what I’m eating, it won’t spoil my chocolate brownie but it will make me balance my nutrition or exercise accordingly for the rest of the day.
-The recipes themselves are all dishes I WANT to and CAN make. See the recipe list at the end for yourself as this is pure opinion but these dishes are all my family’s kind of food and there is a great variety.
Read more ›
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Format: Hardcover
My new favorite cookbook. Plus it's gorgeous to look at (David Loftus' photos are amazing) Recipes are totally do-able and delicious. Also Thank goodness for amazon to help acquire a couple of more esoteric ingredients (native to the UK I imagine) that you can not find in a small city. Get this book. You won't regret it one iota.
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Format: Hardcover
My favorite cookbook of Jamie Oliver! I love the diversity of the recipes. Recipes are not too hard. Enjoyed cooking them over and over again. I am using a reading pillow(padpillow) to help keep the book in a perfect view when I am doing all the cooking!
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Format: Hardcover Verified Purchase
The only bad part of this book is trying to stay skinny if you leave it lying around. Yum, yum, yum.
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Format: Hardcover Verified Purchase
My son-in-law really enjoys cooking anything that Jamie Oliver cooks. He really enjoys watching Jamie Oliver's videos and tips so I thought this would be a great Christmas gift. The book is a nice thick hardback book with plenty of great recipes. Since this book has 100 recipes, I expect my son-in-law to cook something new a least two or three times a week. He said that he has learned a lot of cooking skills from Jamie.
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Format: Hardcover Verified Purchase
Ah, Jamie! Your Shepherd's Pie will now be the go to comfort food (and St. Paddy's meal).
THIS is how I love to cook, sometimes. He makes it easy, though the tastes often are dense and complicated.
A fabulous secondary cookbook by Jamie Oliver.
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Format: Hardcover Verified Purchase
I love his creativity. The challenge for me is that there are ingredients listed that are difficult to find. He wrote this from accessing ingredients in England. I haven't tried any recipes yet. There appears to several that I would like to try. I will check out is 15 minute recipe book as well.
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